SKU SM-00045
Chana Dal – 1kg
Pack size: 1kg
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Description
About
Chana Dal is a staple pulse used in kitchens for its earthy flavour and firm texture. Naturally rich in plant protein and dietary fibre, it brings a satisfying element to everyday meals. This 1kg pack is handy for family cooking and for keeping a versatile pantry ingredient close at hand.
How to use
Use Chana Dal in classic dals, masala dishes, hearty stews and wholesome curries. Rinse before cooking, then simmer until tender and season with your preferred spices. It also works well in traditional recipes or as the base for a comforting meal served with rice or flatbreads.
Recipe ideas
- Make a simple dal with onion, tomato and spices.
- Add cooked Chana Dal to a curry or vegetable stew.
- Use it in a traditional masala preparation for a flavourful meal.
Questions & answers
What can I make with Chana Dal?
Use it in dals, curries, masala dishes and hearty stews. It also makes a comforting meal served with rice or flatbreads.
How do I cook Chana Dal?
Rinse the dal, then simmer it in water until tender. Add your preferred spices and seasonings.
Do I need to soak Chana Dal before cooking?
Soaking is optional, but it can help the dal cook more quickly and evenly. If you soak it, drain and rinse before cooking.
What does Chana Dal taste and feel like?
It has an earthy flavour and a firm texture, making it a versatile addition to everyday Indian cooking.
How much Chana Dal is in the pack?
This pack contains 1kg of Chana Dal.
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