SKU SM-00200
Ching’s Vegetarian Hakka Noodles – 140gm
Brand: Ching’s
Pack size: 140gm
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Description
Bring the flavours of Indo-Chinese cooking to your kitchen with Ching’s Vegetarian Hakka Noodles. Made from high-quality wheat, these noodles have a texture that works well for stir-frying and absorbs flavours beautifully. The 140g pack is handy for preparing a quick meal whenever you fancy a comforting noodle dish.
How to use
Prepare the noodles according to the pack instructions, then toss them in a pan with vegetables, sauces and your favourite seasonings. Add ingredients to suit your taste and enjoy a simple, flavourful meal at home.
Recipe ideas
- Vegetable Hakka noodles: Stir-fry with your choice of vegetables and season with sauces for a classic noodle dish.
- Quick noodle bowl: Combine with your preferred seasonings for an easy lunch, dinner or snack.
A convenient choice for making restaurant-style Indo-Chinese meals at home, Ching’s Hakka Noodles are ready to bring a little variety to your everyday cooking.
Questions & answers
What are Ching’s Vegetarian Hakka Noodles made from?
They are made with wheat and have a texture suited to stir-frying.
How do I prepare these noodles?
Prepare them according to the instructions on the pack, then toss in a pan with your chosen ingredients.
What can I cook with Hakka Noodles?
Stir-fry them with vegetables, sauces and seasonings for an Indo-Chinese-style noodle dish. You can also add them to a noodle bowl with your preferred ingredients.
Are these noodles suitable for stir-frying?
Yes, their texture works well for stir-frying and they absorb flavours from sauces and seasonings.
How much is in the pack?
The pack contains 140g of noodles.
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