SaleSKU SM-00006
Little Millet – 1kg
Pack size: 1kg
In stock
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Description
Little Millet, also known as Samai, is a small-grained millet valued in traditional cooking. It is rich in dietary fibre and B vitamins, with a delicate flavour that works well in a range of everyday dishes. This 1kg pack is carefully selected and hygienically packed.
About Little Millet
Bring a familiar grain to your kitchen and enjoy a simple alternative to rice. Little Millet can be used in both traditional recipes and contemporary meals, making it a versatile choice for your pantry.
How to use
- Cook it as an alternative to rice to serve alongside your favourite curries and dals.
- Prepare a warming porridge for a comforting breakfast or light meal.
- Use it as the base for a savoury upma with vegetables and spices.
- Once cooked and cooled, add it to salads for a satisfying grain-based dish.
Whether you are preparing a traditional recipe or trying something new, Little Millet is easy to include in balanced everyday meals.
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Questions & answers
What is little millet?
Little millet, also known as samai, is a small-grained millet used in traditional cooking. It can be served as an alternative to rice.
How can I use little millet?
Serve it with curries and dals, make it into porridge or savoury upma, or add it to salads once cooked and cooled.
How do I cook little millet?
Rinse the grains, then simmer them in water until tender. The amount of water and cooking time can vary by recipe, so follow the instructions for your dish.
What does little millet taste like?
It has a delicate flavour that works well in a range of everyday dishes.
How much is in the pack?
This pack contains 1kg of little millet.
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